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Anahad O'Connor

Dec 20, 2016

Industry-Sponsored Group Attacks Added Sugar Guidelines

Here we go! "A prominent medical journal on Monday published a scathing attack on global health advice to eat less sugar. Warnings to cut sugar, the study argued, are based on weak evidence and cannot be trusted. The Read More

Dec 15, 2016

Industry-Funded Science: It’s all About the Framing

The dialogue around industry-funded science continues to evolve, and a new article in Men's Journal magazine sheds further light and nuance. Highlights: "Is milk good for you or bad for you? The question is Read More

Nov 02, 2016

Industry-Funded Research Raises the Red Flag Once More

The "elephant in the room" in academia these days is, without a doubt, industry-funded research. Health experts from around the globe are raising the red flag, and for due reason: industry-funded studies tend to favor Read More

Nov 25, 2015

Coca-Cola Executive Behind Global Energy Balance Network Steps Down

More coverage of the Coca-Cola/Global Energy Balance Network debacle (scooped by The Associated Press yesterday), courtesy of Anahad O’Connor at The New York Times: “Coca-Cola’s top scientist is stepping down after Read More

Oct 09, 2015

And Now, A Look at Coca-Cola’s Problematic Ties Across the Pond

This past August, Anahad O'Connor of the New York Times reported on Coca-Cola's habit of funding of health professionals and health organizations. The company's latest multi-million dollar project, the innocuous-sounding Read More

Sep 29, 2015

Updates and Question on the Coca-Cola & Academy of Nutrition and Dietetics’ Breakup

Time for some updates -- and questions -- on yesterday's news that Coca-Cola and the Academy of Nutrition and Dietetics are parting ways in December. As we suspected from the adoring tone in AND's letter to the House Read More

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Recent Posts

Farewell to Our Supporters

Dear DFPI Supporters, Since February of 2013, we at Dietitians For Professional Integrity have been a voice for uplifting the registered dietitian credential at a time when corporate influences - both overt and covert Read More

Highly Processed Foods Can Negatively Impact Health

Good read from New York Times on how highly processed foods (and the ingredients in many of them) can negatively impact health by creating an imbalance in the gut microbiome. This is the future of nutrition. The fact Read More

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