In a new paper for the American Journal of Public Health, "'We're Part of the Solution': Evolution of the Food and Beverage Industry's Framing of Obesity Concerns Between 2000-2012," authors Laura Nixon, Pamela Mejia, Read More
Sep 18, 2015
Cara Wilking
Aug 25, 2015
How Coca-Cola Spins Science
The Public Health Advocacy Institute (PHAI) is an organization we have much respect for. Its latest blog post written by Cara Wilking, JD, looks at Coca-Cola's tactic of spinning science, framing public health Read More
Jan 10, 2014
Did The Food Industry Really Cut 6.4 Trillion Calories Out of the Food Supply?
As the news about the food industry "cutting" 6.4 trillion calories makes the rounds this week, the usual Big Food players -- and Academy of Nutrition and Dietetics partners -- are patting themselves on the back. For Read More